Chicken Noodle Soup
Ingredients
Gluten free
∙ Serves 8
-
3 cups Rotisserie chicken
Produce
-
2 cups Baby kale, leaves
-
2 Bay leaves
-
2 Carrots, large
-
3 Celery stalks, large
-
1 (15 oz) can Chickpeas
-
10 cloves Garlic
-
1 cup Mushrooms
-
1 Onion
Canned Goods
-
8 cups Chicken stock
Baking & Spices
-
1/2 tsp Red pepper
-
1 1/2 tsp Sea salt
-
1/2 tsp Turmeric
Oils & Vinegars
-
2 tbsp Olive oil
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